SPECIFICATIONS

Blade Material: Carbon Steel

Material: Damascus Steel

 

 

 

 

 

Welcome to our SUNNECKO store!

As a professional kitchen knives manufacturer since 2002, which located in Yangjiang City, China, we have our own factory for the production and we promise good quality for the kitchen items. We provide you the best price and the best service for each business. All the parcels from our store will have a full tracking number when shipped out, and we keep tracking until you get them successfully. Please shop in our store without any worry!

As the parcels had been packed well with gift box for safe shipment, they should be a best present choice for the holidays, weddings, parties, family or friends!

 

Sunnecko Classic Series Damascus Steel Kitchen Knives

Blade Material: 73 Layers Damascus Steel with VG10 Core

Handle Material: Ergonomic Design with Top Grade G10 Grip

Strong Hardness : HRC60+

The Edge: 12-15 Degree for each side

Surface Process: Polished Processing, High-end Appearance

Characteristics: Sharp and Durable, Super Anti-rust and Light Weight

Sharpness Level : International standard of cutting force 6.0-8.0N

Packing: Nice gift box

 

Product Name

-3 Inch Peeling knife

(Knife Weight-121g, Knife Length-7.3"/185mm, Blade Length-3"/76mm, Blade Thickness-1.8mm, Blade Width-27mm)

 

-3.5 Inch Paring Knife

(Knife Weight-117g, Knife Length-7.8"/199mm, Blade Length-3.5"/89mm, Blade Thickness-2.2mm, Blade Width-23mm)

 

-5 Inch Utility Knife

(Knife Weight-132g, Knife Length-9"/231mm, Blade Length-5"/123mm, Blade Thickness-2.2mm, Blade Width-25mm)

 

-5 Inch Santoku Knife

(Knife Weight-136g, Knife Length-9"/233mm, Blade Length-5"/123mm, Blade Thickness-2.2mm, Blade Width-32mm)

 

(Notes: As the measurements had been made by hand, it would have some error difference from different bulk. Please refer to the actual item as the standard!!!)

 

Product Features

Scientific Design and Unique, Meticulous Workmanship, High-end Appearance, Good Handle Feeling, Sharp and Durable, Super Anti-rust

 

Warm Tips

1. Please keep it away from children.

2. Please don't keep the edge and point of knife aim to people.

3. Please don't catch the knife by hand when the knife drop down.

4. Please clean and dry the knife after using, and place it well.

5. The blade is very sharp, please don't use you finger to test the knife sharpness.

6. Please don't use it to cut hard food such as bones, iced foods, dried herbs, etc